Condition :
Très Bon
Relié
Alimentation et cuisine
Anglais
A book that has been read and is in very good condition. 1st print. Printed in USA. Some visible wear. Dust jacket included. Some wear on the dust jacket. See pictures for an overview of the condition. Canadian seller - Non-smoking house - Parents who work from home.
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Encyclopedia of Jewish Food
Gil Marks
Wiley
Hardcover
2010
1st Print
Cookbook, Jews, Judaism
672 pages
23.1 x 20.8 x 5.3 cm
1418 grams
United States
4901.99.00.70
ISBN 9780470391303
